pulses
-
Black Chickpeas (kal chana) (1)
Black Chickpeas (kal chana) -
Black Gram split (urad dal) (2)
Black Gram split (urad dal) -
Green Gram split (Moong dal) (1)
Green Gram split (Moong dal) -
Kidney Beans (rajma) (1)
Kidney Beans (rajma) -
Pigeon peas (toor dal) (1)
Pigeon peas (toor dal) -
Red lentil (masoor dal) (2)
Red lentil (masoor dal) -
Skinned Dal (moong yellow dal) (2)
Skinned Dal (moong yellow dal)